Easiest Way to Prepare Award-winning Tangy Meat Loaf

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, tangy meat loaf. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Tangy Meat Loaf is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Tangy Meat Loaf is something that I have loved my entire life.

A sweet, tangy glaze covers this tasty meatloaf that will have everyone requesting View image. Tantalizingly Tangy Meatloaf. this link is to an external site that may or may not. The Tangy topping makes a great pairing with this hearty meatloaf. Add bread crumbs, onion, seasonings and meat and mix well.

To begin with this recipe, we have to first prepare a few components. You can cook tangy meat loaf using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Tangy Meat Loaf:

1. Take 4 tsp Worcestershire sauce
2. Make ready 1/2 cup ketchup
3. Get 1/2 tsp powdered mustard
4. Take 1 1/2 tsp onion powder
5. Prepare 1/4 tsp garlic powder
6. Get 1/4 tsp black pepper
7. Take 1 cup bread crumbs
8. Take 1 1/2 lb ground meat loaf mix (veal/pork/beef)
9. Prepare 1 egg
10. Make ready 2 tbsp brown sugar

Home recipes > main dish > bake > Tangy Meat Loaf. Easy Tangy Meatloaf is a delicious meatloaf that is also made gluten-free too! This one is served well with some mashed potatoes and veggies! How to Make Tangy Southern Meatloaf.

Instructions to make Tangy Meat Loaf:

1. preheat oven to 350°F
2. in large bowl combine ketchup - brown sugar and mustard. Reserve 4 tablespoons for topping.
3. To remaining mixture add Worcester sauce - onion powder - garlic powder - black pepper and egg. Blend well.
4. Mix in bread crumbs a little at a time until you have a moist mixture
5. Add ground meat. Blend well.
6. Shape into loaf in shallow baking pan and bake for 65 minutes.
7. Remove from oven and spread reserved mixture over the top
8. Return to oven for 15 minutes

This one is served well with some mashed potatoes and veggies! How to Make Tangy Southern Meatloaf. Form this mixture into a loaf and place it in a shallow pan. Stir together the remaining tomato sauce, vinegar, sugar, mustard, Worcestershire. Great the next day for sandwhiches. meat. loaf. beef.

So that is going to wrap this up with this exceptional food tangy meat loaf recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!