Step-by-Step Guide to Make Homemade Tender and Juicy Meatloaf (mama db)

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, tender and juicy meatloaf (mama db). It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Tender and Juicy Meatloaf (mama db) is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Tender and Juicy Meatloaf (mama db) is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook tender and juicy meatloaf (mama db) using 9 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Tender and Juicy Meatloaf (mama db):

1. Take 1/2 sleeve saltine crackers
2. Make ready 1 sleeve ritz crackers
3. Take 1 1/2 each celery stalks
4. Make ready 1/4 green bell pepper
5. Prepare 1/4 onion
6. Take 1 can cream of mushroom soup
7. Get 2 each eggs
8. Take 2 lb ground beef 80/20
9. Prepare 4 bacon slices

Instructions to make Tender and Juicy Meatloaf (mama db):

1. Preheat oven to 350°F. Spray glass loaf pan with nonstick cooking spray.
2. Place saltines & ritz crackers in a ziplock bag. Use a rolling pin to roll into crumbs. Set aside.
3. Chop the celery, bell pepper, & onion. Combine well, set aside.
4. Whisk together the eggs & cream of mushroom soup. Add the chopped veggies & combine well.
5. Combine egg mixture & ground beef until combined well.
6. Add cracker crumbs a little at a time until meat mixture holds together. Put into prepared glass loaf pan.
7. Cut bacon strips into quarters. Arrange on top until completely covered.
8. Place in oven & bake for 1 1/2 hours. Remove from oven & let rest for 10-15min. Slice & enjoy!
9. Contributed by Dena Bradberry

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