Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, pickle pig. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Pickle Pig is one of the most well liked of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. Pickle Pig is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook pickle pig using 25 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Pickle Pig:
- Get Croquettes
- Take Bury black pudding, diced
- Get raw milk Lancashire cheese, crumbled
- Take cold mashed potato
- Make ready Lancashire sauce or Worcestershire sauce
- Prepare shallot, finely diced
- Get flour
- Make ready beaten egg
- Get panko breadcrumbs
- Prepare oil
- Get Salad
- Take micro leaves; kale, wild rocket, pea shoots, garlic chives
- Prepare small handful of radishes, sliced
- Get small handful of sour fruits; cherries, blackberries, physalis
- Prepare pomegranate seeds
- Get macadamia nuts
- Take sprouted lentils
- Take few pickled green strawberries
- Prepare pickled walnut, sliced
- Make ready avocado, chopped
- Make ready herbs, mint, Greek basil and chives
- Take Dressing
- Prepare pickling liquid from the walnuts
- Prepare good quality balsamic vinegar
- Take smidgen of wasbi
Steps to make Pickle Pig:
- Place the cheese, black pudding, shallot, potato and sauce in a bowl and mix together. Dust hands with flour and mould into cylinders. There should be enough to make 10 croquettes. Dust the croquettes with flour, dip in the beaten egg and then the panko breadcrumbs to coat completely. Heat the oil in a frying pan over medium heat. Shallow fry the croquettes, turning on all sides until crisp and golden brown and drain on absorbent paper.
- Whisk the dressing ingredients. Mix all the salad ingredients together, drizzle with the dressing and serve alongside the croquettes.
So that’s going to wrap it up for this special food pickle pig recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
