Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, smothered pork steaks n gravy w/ rice. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Smothered pork steaks n gravy w/ rice is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Smothered pork steaks n gravy w/ rice is something that I’ve loved my entire life. They are nice and they look fantastic.
Pk porksteaks (washed & seasoned), rice (your amount needed), season blend, gravy mix, cooking oil. Use some cooking oil to brown the pork steaks evenly on both sides. After browned, Sautee the season blend then if any xtra oil is in the pan, drain it. The BEST and easiest Rice and Gravy recipe ever!
To begin with this recipe, we must first prepare a few components. You can have smothered pork steaks n gravy w/ rice using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Smothered pork steaks n gravy w/ rice:
- Get Pk porksteaks(washed & seasoned)
- Make ready Rice (your amount needed)
- Take Season blend
- Take Gravy mix
- Get Cooking oil
Growing up in a soul food household, I've had my share of amazing pork My mom used to make smothered pork chops for Sunday dinner ( she still does!). I remember that she used to use thick cut pork chops, and smother. Transform a pork shoulder into this simple but amazingly delicious Smothered Pork Roast with Rice, with a quick sear, simple seasonings, lightly caramelized Can also use a slurry of cornstarch and water to thicken, if desired. Serve the roast smothered with a generous amount of gravy and hot rice.
Instructions to make Smothered pork steaks n gravy w/ rice:
- Use some cooking oil to brown the pork steaks evenly on both sides. After browned, Sautee the season blend then if any xtra oil is in the pan, drain it. Add water and allow meat to cook till tender.
- Cook rice and set aside
- After meat is cooked down, add gravy mix and let it cook down and serve with rice and enjoy.
Transform a pork shoulder into this simple but amazingly delicious Smothered Pork Roast with Rice, with a quick sear, simple seasonings, lightly caramelized Can also use a slurry of cornstarch and water to thicken, if desired. Serve the roast smothered with a generous amount of gravy and hot rice. Sprinkle pork chops with seasoning salt, salt and black pepper. In a medium bowl mix cream of mushroom soup, sour cream, worcestershire Remove from oven and sprinkle onion rings on top. Serve pork chops and gravy over cooked rice.
So that’s going to wrap it up with this special food smothered pork steaks n gravy w/ rice recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
