Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, hazelnut pie crust (paleo). It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Hazelnut Pie Crust (paleo) is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Hazelnut Pie Crust (paleo) is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have hazelnut pie crust (paleo) using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Hazelnut Pie Crust (paleo):
- Get 1 1/4 cup hazelnut meal
- Prepare 1/4 cup arrowroot starch
- Take 1/2 tsp cinnamon
- Make ready 1/4 tsp sea salt
- Make ready 1 egg
- Get 1/4 cup coconut oil
- Make ready 3/4 tsp vanilla
Steps to make Hazelnut Pie Crust (paleo):
- Preheat oven to 350°.
- Put hazelnut meal, arrow root starch, cinnamon and salt in food processor. Pulse until no clumps remain. Add egg, coconut oil and vanilla. Pulse til coconut oil, egg and vanilla are well incorporated into a dough.
- Press dough into pie plate, bottom and all the way up the sides. Crimp the edges with fingers or press down with a fork.
- Blind bake using parchment paper filled with dried beans to weigh it down for approximately 7 minutes. Remove pie weights, and parchment paper and bake for an additional 5 minutes.
So that is going to wrap it up for this special food hazelnut pie crust (paleo) recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
