Simple Way to Prepare Quick Vegan doughnuts

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, vegan doughnuts. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Vegan doughnuts is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Vegan doughnuts is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook vegan doughnuts using 7 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Vegan doughnuts:

1. Take 600 grams plain flour
2. Get 1 teaspoon white vinegar
3. Make ready 2 tablespoon oil (any kind of no taste oil)
4. Take 1 teaspoon dry active yeast
5. Get 200 grams warm water or (250 g)
6. Get Pinch salt
7. Get 1 tablespoon sugar

Steps to make Vegan doughnuts:

1. Sift all the dry ingredients for three times.(this step makes the doughnuts light)
2. Mix all the dry ingredients with the oil and vinegar till it feels like a wet sand. (this step is so imp.)
3. Add the water gradually till the dough fells soft, Knead the dough for 3 minutes.
4. Let it rise in a warm place till it double in size
5. Take the dough and roll it till it not very flat for like 3cm (don't Knead the dough before rolling it)
6. Cut them and keep them rise another time for 30 minutes.
7. Put oil in the frying pan and fry them ( the oil should not be so much and it should be at a medium temperature, it takes colour so fast so pay attention.
8. Melt dark chocolate and put the doughnuts in it and sprinkles
9. Hope you try it and like it.

So that is going to wrap it up with this special food vegan doughnuts recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!