Easiest Way to Make Speedy Oyster sauce chicken thigh

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, oyster sauce chicken thigh. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Oyster sauce chicken thigh is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Oyster sauce chicken thigh is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook oyster sauce chicken thigh using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Oyster sauce chicken thigh:

1. Get 500 g cubed chicken thigh
2. Get Marinade:
3. Take 1 1/2 tsp raw sugar
4. Take 1 tbsp ginger juice
5. Take 1/4 tsp salt
6. Take 2 tbsp corn starch
7. Take 1 tbsp oyster sauce
8. Make ready 1 tbsp soy sauce
9. Make ready 1 tbsp shaoxing rice wine
10. Prepare 1 chopped spring onion pieces

Instructions to make Oyster sauce chicken thigh:

1. In a bowl, combine 1 1/2 tsp raw sugar, 1 tbsp ginger juice, 1/4 tsp salt, 2 tbsp corn starch, 1 tbsp oyster sauce, 1 tbsp soy sauce, 1 tbsp shaoxing rice wine and chopped spring onion pieces, stir together and mix well.
2. Pour the sauce over 500g chicken thigh cubes and mix them well. - Put it in fridge.
3. Fry the chicken thigh cubes till brown.

So that is going to wrap this up with this exceptional food oyster sauce chicken thigh recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!