Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, bacon sautéed leeks and duck egg. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Bacon Sautéed Leeks and Duck Egg is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Bacon Sautéed Leeks and Duck Egg is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook bacon sautéed leeks and duck egg using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Bacon Sautéed Leeks and Duck Egg:
- Make ready 3 slice Bacon
- Prepare 1 Leek
- Get 1 Duck Egg
- Take Butter
- Take Himalayan Pink Salt
- Take ground black pepper
Instructions to make Bacon Sautéed Leeks and Duck Egg:
- Cut bacon into small pieces and fry. Set aside.
- Add sliced leek to bacon grease and sauté until soft. Add butter if needed.
- Make well in the leeks for your egg. Add salt and pepper to taste. Crack and cover. Cook egg until done but yolk is soft.
- Move to plate, top with bacon, and enjoy.
So that is going to wrap this up for this special food bacon sautéed leeks and duck egg recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
