Step-by-Step Guide to Prepare Quick Easy and Super Delicious, Egg-Free Crispy Cookies

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, easy and super delicious, egg-free crispy cookies. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Easy and Super Delicious, Egg-Free Crispy Cookies is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Easy and Super Delicious, Egg-Free Crispy Cookies is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have easy and super delicious, egg-free crispy cookies using 5 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Easy and Super Delicious, Egg-Free Crispy Cookies:

1. Prepare Cake flour
2. Make ready Margarine (or butter)
3. Get Sugar
4. Prepare ・Cocoa (for cocoa flavored cookies)
5. Prepare ・Matcha (for matcha flavored cookies)

Instructions to make Easy and Super Delicious, Egg-Free Crispy Cookies:

1. Preheat the oven to 180℃. Cream the margarine until it reaches the consistency of mayonnaise.
2. Add the sugar to the margarine from Step 1, and mix until pale.
3. Gently fold in the cake flour. After a while, bring it together by hand. Don't mix it too much.
4. To make cocoa flavored cookies I use pure cocoa powder. Divide the dough 3 in half, add the cocoa, and mix well.
5. Roll the dough out to a 3mm thickness. Wrap with cling film and chill in the fridge for 15-20 minutes.
6. Cut out the dough with cookie cutters of your choice, and bake for 8-10 minutes at 180℃. Keep an eye on them. Once the cookies are golden brown, they are done Bake for a further 2-3 minutes, if needed.
7. It's also fun to make various animation characters with the dough. Try it with your children.
8. Try making different flavors. I used matcha and sesame seeds, but I liked the plain and cocoa flavored cookies best.

So that’s going to wrap this up for this special food easy and super delicious, egg-free crispy cookies recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!