Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, bacon sautéed leeks and duck egg. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Bacon Sautéed Leeks and Duck Egg is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Bacon Sautéed Leeks and Duck Egg is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook bacon sautéed leeks and duck egg using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Bacon Sautéed Leeks and Duck Egg:
- Make ready Bacon
- Get Leek
- Make ready Duck Egg
- Get Butter
- Get Himalayan Pink Salt
- Make ready ground black pepper
Steps to make Bacon Sautéed Leeks and Duck Egg:
- Cut bacon into small pieces and fry. Set aside.
- Add sliced leek to bacon grease and sauté until soft. Add butter if needed.
- Make well in the leeks for your egg. Add salt and pepper to taste. Crack and cover. Cook egg until done but yolk is soft.
- Move to plate, top with bacon, and enjoy.
So that’s going to wrap this up for this exceptional food bacon sautéed leeks and duck egg recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
