29/08/2020 18:53

Simple Way to Make Speedy Brie Stuffed Garlic Bread

by Victor Nichols

Brie Stuffed Garlic Bread
Brie Stuffed Garlic Bread

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, brie stuffed garlic bread. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Brie Stuffed Garlic Bread is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Brie Stuffed Garlic Bread is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have brie stuffed garlic bread using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Brie Stuffed Garlic Bread:
  1. Take 1 baguette (or 2 semi baguettes)
  2. Get 6 Tbs butter, melted
  3. Get 1 tsp Italian seasoning
  4. Make ready 1/2 tsp garlic powder
  5. Make ready 1/2 tsp kosher salt
  6. Make ready Pinch red pepper flakes
  7. Get 1 cup shredded mozzarella
  8. Take 1 (7 oz) wheel brie
  9. Make ready 1/4 cup grated parmesan
Instructions to make Brie Stuffed Garlic Bread:
  1. Preheat oven to 350° and line a baking sheet with parchment paper. Using a serrated knife, cut slits 2" apart in bread, being careful not to cut all the way through. (Hasselback-style!)
  2. In a small bowl, whisk together melted butter, garlic powder, Italian seasoning, salt, and red pepper flakes. Brush over and inside bread. Place bread on a baking sheet.
  3. Slice brie into small pieces, then stuff bread with shredded mozzarella and brie slices. Sprinkle with Parmesan. Bake until bread is toasted on top and cheese is melty, about 15 minutes.
  4. Garnish with parsley if desired and serve warm.

So that’s going to wrap it up for this special food brie stuffed garlic bread recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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