Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, vegan ocra (lebanese recipe). It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Vegan Ocra (Lebanese Recipe) is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Vegan Ocra (Lebanese Recipe) is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have vegan ocra (lebanese recipe) using 7 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Vegan Ocra (Lebanese Recipe):
- Prepare 400 g frozen ocra
- Get 1 medium onion roughly chopped
- Get 1 tomato
- Get 5 cloves garlic
- Make ready 1/2 bundle fresh chopped coriander
- Make ready 1 tbsp tomato paste
- Prepare 1/2 tsp dried coriander
Instructions to make Vegan Ocra (Lebanese Recipe):
- Chop the onion roughly into medium sized cubes
- Defrost the ocra and wash away remaining dirt
- Peel and dice the tomato
- Fry the onion in a pot
- Once the onion gets translucent, add the ocra and mix until the ocra changes color
- Add the tomato, garlic whole cloves, coriander (dry and fresh), tomato paste and mix
- Add 1/2 a cup of water and allow to boil
- Once boiling, reduce the heat and let it cook for no longer than 10 minutes.
So that’s going to wrap it up for this exceptional food vegan ocra (lebanese recipe) recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
