Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, hawaiian mac salad. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Hawaiian mac salad is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Hawaiian mac salad is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook hawaiian mac salad using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Hawaiian mac salad:
- Make ready 3 cups dry macaroni
- Take 3 tbsp apple cider vinegar
- Get 2 carrots, peeled and grated
- Make ready 1 large shallot, minced
- Get 1 1/4 cup mayonnaise
- Take 1 cup kewpie mayonnaise
- Get 1/4 cup whole milk
- Make ready 1 tbsp sugar
- Prepare 2 hard-boiled eggs, chopped (optional)
Steps to make Hawaiian mac salad:
- Add the macaroni to a large pot of boiling salted water. Cook until the macaroni is just a little softer than al dente, then drain and pour into a large mixing bowl. Add the vinegar, carrots and shallot and toss gently. Set aside to cool for 5 minutes.
- While the noodles are cooling, whisk together the mayonnaises, milk, and sugar.
- Gently stir the sauce into the bowl of noodles. Season with salt and freshly cracked pepper to taste. Top with a bit of hard-boiled egg when serving, if you want extra richness.
So that is going to wrap it up for this special food hawaiian mac salad recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
