16/07/2020 14:20

How to Make Favorite Cashew Chicken with zucchini

by Lida Graves

Cashew Chicken with zucchini
Cashew Chicken with zucchini

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, cashew chicken with zucchini. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Cashew Chicken with zucchini is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Cashew Chicken with zucchini is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have cashew chicken with zucchini using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Cashew Chicken with zucchini:
  1. Make ready 1 lbs Chicken, diced
  2. Take 1 pc Green onion
  3. Prepare 1 lbs Cashew
  4. Take 1 pc Zucchini
  5. Take 1 tsb. Sesame Oil
  6. Get 2 tbsp Soy sauce
  7. Make ready 1 tsp Sugar
  8. Get 1 tsp Oyster sauce
Steps to make Cashew Chicken with zucchini:
  1. Prepare all ingredients: Dice chicken, cut green onion and zucchini.
  2. In an oiled frying pan, add green onion, chicken, mix slightly.
  3. Add sesame oil, soy sauce, sugar, oyster sauce, continue to cook.
  4. Put cashew into the pot, pan-fry till the cashew is golden.
  5. Finally add zucchini, close the lid and shimmer for roughly 3 mins or until zucchini is cooked.
  6. Ready to serve! Enjoy! - Please subscribe to my YouTube Channel for more simple and delicious recipes! https://www.youtube.com/channel/UC7Fgle9gk5Jh7lB1lq8XOMw

So that’s going to wrap it up with this exceptional food cashew chicken with zucchini recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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