Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, hodgepodge beef stew. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Hodgepodge Beef Stew is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Hodgepodge Beef Stew is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have hodgepodge beef stew using 18 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Hodgepodge Beef Stew:
- Prepare Broth
- Get water
- Get good seasons Italian dressing
- Make ready diced tomatoes
- Prepare garlic powder
- Take beef base
- Make ready dried Italian seasoning
- Get cayenne pepper
- Take chili powder
- Get cornstarch
- Make ready Main Ingredients
- Make ready beef stew cubes cut into smaller bites
- Make ready semi frozen cube steak diced into bite size pieces
- Make ready potatoes, cubed
- Make ready bag of steam fresh carrots, crinkle cut
- Prepare bag Italian vegetables
- Get butter beans, do not drain
- Make ready Half large onion, diced
Instructions to make Hodgepodge Beef Stew:
- Add all ingredients listed for the broth to crockpot except cornstarch. Stir thoroughly.
- In a measuring cup, mix cornstarch & a small amount of broth liquid until a soupy paste. Add to crockpot.
- Add all main ingredients to crockpot listed. Stir to mix.
- Cover and cook on high for 6 hours.
So that is going to wrap it up with this exceptional food hodgepodge beef stew recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
