Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, mixed salad with natto (fermented soy beans) and white radish sprouts. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Mixed Salad with Natto (fermented soy beans) and White Radish Sprouts is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Mixed Salad with Natto (fermented soy beans) and White Radish Sprouts is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have mixed salad with natto (fermented soy beans) and white radish sprouts using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Mixed Salad with Natto (fermented soy beans) and White Radish Sprouts:
- Prepare 1 pack natto made from ground soybeans
- Make ready 2 tsp soy sauce
- Take 1 cheese slice
- Take 1/2 sheet dried laver
- Prepare 1/2 pack white radish sprouts
Steps to make Mixed Salad with Natto (fermented soy beans) and White Radish Sprouts:
- Shred the cheese and dried laver. Cut the white radish sprouts thinly.
- Mix the natto with soy sauce, then mix with the ingredients from step 1.
- You can also add two beaten eggs and make it into a delicious omelet. - - Possible Pairings - Rice, Mixed Salad with Natto And White Radish Sprouts, and instant seaweed soup - - 80kcal per serving
So that is going to wrap it up with this exceptional food mixed salad with natto (fermented soy beans) and white radish sprouts recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
