Recipe of Award-winning Mexican rice with fish

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, mexican rice with fish. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Mexican rice with fish is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Mexican rice with fish is something which I’ve loved my entire life. They are nice and they look fantastic.

My last episode was catching and filleting fish. Now I want to cook them. If you know me, you know I need to keep it simple and low carb. In a large ovenproof pot, brown the onions in the oil.

To get started with this particular recipe, we have to prepare a few components. You can cook mexican rice with fish using 12 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Mexican rice with fish:

1. Prepare 250 g basmati rice
2. Make ready 500 ml Water for soaking rice
3. Make ready as needed Olive oil
4. Get to taste Salt
5. Get 1 Onion chopped
6. Prepare 1 Tomato chopped
7. Prepare 1/2 each Capsicum green and red chopped
8. Get 1/2 tsp Red chilli powder
9. Get 1/4 tsp Cumin powder
10. Make ready 1/4 tsp black pepper powder
11. Get 1 green chilli. Chopped
12. Make ready Spices you can increase or decrease as per your taste

Simmer until the tomato juice is almost completely evaporated. Rice and beans, when eaten in moderation and as part of a meal with the fish and a salad, can be diabetes friendly. If you're looking for a Mexican Rice recipe that will be "the star of the show," this is not the recipe. If, however, you're looking for a pleasantly and subtley flavored Mexican-style rice to accompany a spicier main dish, this fits the bill perfectly.

Instructions to make Mexican rice with fish:

1. Wash and clean rice and soak in double water for 15-20 minutes
2. On another side heat oil in a pan add onion chopped sauté till golden brown add tomato cook till soft
3. Add chopped both capsicum and sauté for a minute add all spices sauté till oil leaves shown in the sides
4. Add rice and cook till done
5. For fish after cleaning process marinate with salt ginger garlic fish masala add little vinegar or lemon to make a paste marinate add little rice powder to make crispy marinate fish and keep it aside for 1hour
6. Now heat a nonstick pan add oil for shallow fry when heat add fish 2pieces at a time and and fry till golden brown from both side with the help of spatula u can flip the fish and put on the tissue paper to absorb the excess oil
7. Now ready to prepare the platter take bowl and fill the cooked Mexican rice and press it little with the help of spoon and unmould the bowl on the platter and garnish with onion rings and green chilli lemon and place the ready fish
8. Enjoy the Mexican rice with delicious fish

If you're looking for a Mexican Rice recipe that will be "the star of the show," this is not the recipe. If, however, you're looking for a pleasantly and subtley flavored Mexican-style rice to accompany a spicier main dish, this fits the bill perfectly. I chose to saute the rice in butter rather than oil. Red Fish with Tomato Rice Hoje para Jantar. Cat Fish Fillets and Rice with Carrots and Peas O Meu Tempero.

So that’s going to wrap it up for this special food mexican rice with fish recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!