Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, easy croffles (crossaints in waffle iron). It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Easy Croffles (crossaints in waffle iron) is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Easy Croffles (crossaints in waffle iron) is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook easy croffles (crossaints in waffle iron) using 2 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Easy Croffles (crossaints in waffle iron):
- Take Pillsbury crescents rolls
- Take Nuts, 🧀 anything really
Instructions to make Easy Croffles (crossaints in waffle iron):
- Unroll the crescents and set aside. Crus some nuts or granola or cheese.
- Take each crescents and before you roll fill it with your favorite nuts or cheese or even sausage. Rolls them up and bake for just 3 minutes to fluff them up. Once you do that take them out and on a hot buttered waffle iron put the crescents in. Once they have cooked well enough take them out and voila! Croffles
- Serve them with any toppings. Kids wanted granola, maple syrup and cheese.
So that is going to wrap this up for this special food easy croffles (crossaints in waffle iron) recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
