Recipe of Homemade Banana Flower, Kale, and Chicken in Soto Soup

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, banana flower, kale, and chicken in soto soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Banana Flower, Kale, and Chicken in Soto Soup is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Banana Flower, Kale, and Chicken in Soto Soup is something which I’ve loved my whole life.

Today my kitchen talk about BANANA Flower Soup With Chicken Recipe, This one recipe really yummy and awesome too. Wish everyone enjoy with this food and. Flavorful + easy chicken soup recipe with kale, carrots. It's one of the best kale recipes that's full of healthy boneless chicken breast and homemade stock.

To begin with this particular recipe, we must prepare a few ingredients. You can cook banana flower, kale, and chicken in soto soup using 18 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Banana Flower, Kale, and Chicken in Soto Soup:

1. Take 250 gr chicken breast
2. Make ready 200 gr kale
3. Make ready 1 banana flower (optional)
4. Make ready 1 long red chili (optional)
5. Take 2 lemongrass
6. Take 2 kaffir lime leaves
7. Get 2 bay leaves
8. Prepare 1 cm ginger
9. Make ready 1 cm galangal
10. Prepare 5 cloves garlic
11. Take 1 medium red onion
12. Prepare 2 cm turmeric or 1 tbsp turmeric powder
13. Prepare 1 tsp salt
14. Get 1/2 tsp pepper
15. Take 1 tsp sugar
16. Take 2 tbsp cooking oil
17. Take 8 cups water
18. Make ready 1 lemon

Chicken Kale Soup is a hearty and comforting soup recipe that is perfect for chilly days and light lunches! This easy soup is full of immunity-boosting foods: vitamin C-rich kale, vitamin D-enhanced mushrooms, zinc-containing chicken and chickpeas, and antioxidant-packed garlic. Making banana flower soup with hock - getting ready. With the cold weather, you might want to try something hot!

Instructions to make Banana Flower, Kale, and Chicken in Soto Soup:

1. Chop kale and banana flower, put aside.
2. Using a blender, blend onion, garlic, ginger, and turmeric.
3. Chop the chili (optional)
4. Preheat a pot with cooking oil, pour the blended ingredients, stir them well until cooked properly, add galangar, kaffir lime leaves, bay leaves, and lemon grass, stir them well. Add chili if you like.
5. Add salt, pepper, and sugar, stir them well.
6. Add water, stir it until the water blends with all ingredients, wait until it boils.
7. Cut up the chicken breast, add it into the soup while it's boiling, cook until the chicken cooked really well.
8. Add kale and banana flower, cook until all of them well done.
9. Ready to serve hot or you can add rice to it.

Making banana flower soup with hock - getting ready. With the cold weather, you might want to try something hot! Cut banana flower into two pieces (just like in the above photo), throw away hard reddish layers, keep only edible layers, then cut it rectangle but not too big nor too small, just for like. Detox Chicken Soup - Cleansing, immune-boosting soup packed with all the good stuff (kale, mushrooms, celery, carrots, etc.) without compromising any taste! With vitamin C-rich kale and lemon juice, inflammation-battling mushrooms, metabolism-boosting protein, and antioxidant-packed.

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