Easiest Way to Prepare Any-night-of-the-week Caramelized Kabocha and Smoked Chicken in BBQ sauce

Hey everyone, it is John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, caramelized kabocha and smoked chicken in bbq sauce. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Caramelized Kabocha and Smoked Chicken in BBQ sauce is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Caramelized Kabocha and Smoked Chicken in BBQ sauce is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have caramelized kabocha and smoked chicken in bbq sauce using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Caramelized Kabocha and Smoked Chicken in BBQ sauce:

1. Take 250 gr kabocha, deseeded and cubed
2. Take 1 onion, chopped
3. Prepare 3 garlic, chopped
4. Take 1 tbsp oil
5. Get 250 gr smoked chicken, shredded or chopped
6. Make ready 3 tbsp BBQ sauce

Steps to make Caramelized Kabocha and Smoked Chicken in BBQ sauce:

1. Heat oil in a pan. Put kabocha inside and stir occasionally until kabocha is caramelized and soft, but not crumbly.
2. Add garlic and onion, stir until fragrant.
3. Add smoked chicken and stir. Add BBQ sauce, stir and mix well.

So that’s going to wrap this up for this exceptional food caramelized kabocha and smoked chicken in bbq sauce recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!