How to Prepare Homemade Banana Walnut Cake

Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, banana walnut cake. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Banana Walnut Cake is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. Banana Walnut Cake is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have banana walnut cake using 14 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Banana Walnut Cake:

1. Get 1 cup whole wheat flour
2. Prepare 1 tsp baking powder
3. Get 1/2 tsp baking soda
4. Take 1/2 tsp cinnamon powder
5. Prepare 1/4th tsp Salt
6. Make ready 1/4th cup Thick yogurt
7. Make ready 1/4th cup vegetable oil
8. Make ready 1/2 cup brown sugar
9. Get 2 tbsp granular white sugar
10. Take 3 over ripe bananas
11. Get 1 tsp vanilla extract
12. Make ready 1/4th cup warm milk
13. Make ready 1/4th cup Chopped walnuts
14. Take As required Parchment paper to line the baking tin

Instructions to make Banana Walnut Cake:

1. Sieve whole wheat flour 6 times, then add baking powder, baking soda and cinnamon powder and again sieve it for 2 more times and keep aside.
2. Mash the ripe bananas with a fork, add vanilla extract and keep aside.
3. In another mixing bowl take both the sugars, yogurt and vegetable oil mix it with a whisk, then add mashed bananas to it and again mix well.
4. Now add the flour to the vet ingredients and fold in everything nicely, then add warm milk and walnuts and mix the batter well.
5. Pour the batter in a lined baking tin and bake it in a preheated oven over 170°c for 40-45 minutes. After 40 minutes check the cake by inserting a toothpick, if it comes out clean remove the cake from the oven and cool it over a wire rack for 30 minutes before unmoulding. Cool the cake for 2-3 hours before slicing it.

So that is going to wrap it up for this special food banana walnut cake recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!