Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, vegan blondies/ chickpea blondies. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Vegan Blondies/ chickpea Blondies is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Vegan Blondies/ chickpea Blondies is something which I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook vegan blondies/ chickpea blondies using 7 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Vegan Blondies/ chickpea Blondies:
- Take 1 (15 ounce) can chickpeas drained and rinsed
- Make ready 1 cup natural almond butter
- Take 1/3 cup monk fruit or raw honey
- Prepare 1/4 teaspoon kosher salt
- Prepare 1/4 teaspoon baking powder
- Take 1/4 teaspoon baking soda
- Prepare 1/2 cup chocolate chips(vegan)
Steps to make Vegan Blondies/ chickpea Blondies:
- Combine chickpeas, almond butter, monk fruit, kosher salt, baking powder, and baking soda in your food processor. - Blend until you have a thick batter. - Stir in chocolate chips (be sure to buy dairy-free chocolate chips to keep the recipe 100% vegan). - Transfer to a greased, 8×8 baking dish. - Bake at 350 Fº for 30 minutes or fragrant, golden brown, and set through. - Cool, cut, and enjoy!
- Www.instagram.com/tv/CDMiXheFOn9/?igshid=1033hgj7c8sq6
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