Easiest Way to Make Any-night-of-the-week Gravy smothered hamburgers and mashed potatoes

Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, gravy smothered hamburgers and mashed potatoes. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Gravy smothered hamburgers and mashed potatoes is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Gravy smothered hamburgers and mashed potatoes is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have gravy smothered hamburgers and mashed potatoes using 17 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Gravy smothered hamburgers and mashed potatoes:

1. Get 2-3 pounds ground beef
2. Take To taste Garlic powder
3. Make ready To taste Onion powder
4. Make ready To taste Creole seasoning
5. Make ready To taste Cajun seasoning
6. Make ready Gravy
7. Prepare Hamburger grease
8. Get 3-4 tsp flour
9. Prepare As needed Milk
10. Take To taste Garlic powder
11. Take To taste Onion powder
12. Make ready To taste Black pepper
13. Take Mashed Potatoes
14. Take 6-8 medium potatoes
15. Make ready 1-2 tablespoons Butter
16. Make ready to taste Salt and pepper
17. Prepare optional (garlic powder, sour cream, shredded cheese)

Steps to make Gravy smothered hamburgers and mashed potatoes:

1. Season ground beef with garlic powder, onion powder, Cajun, and a lil creole seasoning. Mix in real good with hands.
2. Form ground beef into patties
3. Place hamburger patties carefully in skillet, wash hands, turn on stove, Cook hamburgers at medium heat. Add a little vegetable oil, if needed to prevent sticking.
4. Remove cooked hamburgers from skillet
5. With left over hamburger grease, stir in (with a fork) 3-4 tsp of flour to grease, stir out any clumps and pour in some milk, add in seasonings and let it simmer over medium heat, stirring occasionally for a few minutes, turn off heat and let it thicken the rest of the way. Flour helps thicken gravy
6. Add hamburgers back to gravy
7. Boil sliced potatoes until soft and easily able to cut through them.
8. Drain the potatoes and smash them up
9. Add in butter, salt, and pepper
10. Optional* Add in garlic powder, sour cream, shredded cheese.

So that is going to wrap this up with this exceptional food gravy smothered hamburgers and mashed potatoes recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!