Step-by-Step Guide to Prepare Speedy Crock pot Swedish Meatballs Recipe

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, crock pot swedish meatballs recipe. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Crock pot Swedish Meatballs Recipe is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Crock pot Swedish Meatballs Recipe is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook crock pot swedish meatballs recipe using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Crock pot Swedish Meatballs Recipe:

1. Prepare 1 bag frozen meatballs 1.5 lbs
2. Make ready 1 can cream of mushroom soup 10.75 oz
3. Make ready 1 packet dry onion soup mix
4. Take 1/4 cup a1 steak sauce
5. Make ready 1/2 cup sour cream
6. Get 2 cups beef broth
7. Get 16 oz package of egg noodles

Instructions to make Crock pot Swedish Meatballs Recipe:

1. Place the meatballs, mushroom soup, onion soup mix, and steak sauce in a 6 quart crock pot. - Pour the beef broth over the top. - Cook on low for 6 to 8 hours or high for 3-5 hours. - 30 minutes before ready to eat, mix in the sour cream. - In another pot boil your egg noodles according to the directions. - Serve the meatballs over the egg noodles.
2. Freezer meal- add all ingredients but the last two…. on cook day add to crockpot with broth following cooking instructions.
3. For Instant pot or ninja foodie cook on high for 10-15mins Quick release
4. How to make this a freezer meal. youtu.be/DLQHvKtmZK4

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