How to Prepare Any-night-of-the-week Mashed Potatoes and Meatball Sauce

Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, mashed potatoes and meatball sauce. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Mashed Potatoes and Meatball Sauce is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Mashed Potatoes and Meatball Sauce is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have mashed potatoes and meatball sauce using 19 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Mashed Potatoes and Meatball Sauce:

1. Prepare Mash
2. Make ready 1-1/3 pound redskin potatoes
3. Get 12 ounce evaporated milk
4. Take To taste salt
5. Prepare 1 tablespoon chopped chives
6. Make ready 1/3 cup sour cream
7. Make ready 2 tablespoons butter
8. Get As needed water to boil potatoes
9. Make ready Sauce
10. Take 1 pound meatballs quartered
11. Make ready 1/2 cup chicken broth
12. Prepare 12 ounces beef broth
13. Get 1/3 cup all purpose flour
14. Prepare 1/2 large onion diced
15. Make ready To taste salt
16. Take 1/2 teaspoon ground black pepper fine
17. Prepare 1/2 teaspoon granulated garlic powder
18. Make ready 2 tablespoons butter onions
19. Prepare 1/4 cup butter for flour

Instructions to make Mashed Potatoes and Meatball Sauce:

1. Wash, peel, and dice the potatoes. Add to pot and cover with water. Boil till fork tender.
2. Add butter and onion to a deep pan. Sauté for 5 minutes. Quarter the meatballs.
3. Add the meatballs to the onions. Sauté with the onions and let them brown slightly. Add the rest of the butter and melt. Add the flour, salt, pepper, and garlic. Stir till incorporated in well.
4. Add the broths. Stir until smooth and thickened.
5. Drain the potatoes and add salt and chives. Mash and whip the potatoes. I left some lumps. Add sour cream and incorporate well.
6. Serve the sauce over the potatoes. I hope you enjoy!!!!!

So that is going to wrap it up with this special food mashed potatoes and meatball sauce recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!