Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, winter melon & chicken simmer, to enjoy the taste of chicken. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Winter Melon & Chicken Simmer, to Enjoy the Taste of Chicken is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Winter Melon & Chicken Simmer, to Enjoy the Taste of Chicken is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook winter melon & chicken simmer, to enjoy the taste of chicken using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Winter Melon & Chicken Simmer, to Enjoy the Taste of Chicken:
- Take 1 thigh Chicken thigh meat
- Prepare 1/4 Winter melon
- Get 400 ml Water
- Make ready 2 tbsp Sake
- Get 2 tbsp Mirin
- Prepare 1 tsp Salt
- Take 1 tbsp Dashi soy sauce (soy sauce premixed with dashi)
Steps to make Winter Melon & Chicken Simmer, to Enjoy the Taste of Chicken:
- Cut the winter melon into bite-sized pieces and drain in hot water. (This will help remove any astringency from them).
- Cut the chicken into small bite-sized pieces, sprinkle salt and sake (not listed), and rub into the meat.
- Put the chicken in a pot and heat. Once they've browned, put the winter melon.
- Add water, sake, and mirin and boil. Once it's come to a boil, add salt and dashi soy sauce.
- Continue boiling and once the winter melon has reached your desired hardness, it's complete.
So that is going to wrap this up for this exceptional food winter melon & chicken simmer, to enjoy the taste of chicken recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
