Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, homemade mashed taters. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Homemade Mashed Taters is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Homemade Mashed Taters is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook homemade mashed taters using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Homemade Mashed Taters:
- Make ready 6 Russet potatoes
- Take spoon or two of sour cream
- Prepare 3-4 spoons butter
- Take 1 shot milk
- Make ready Rosemary dried
- Take salt & pepper
- Make ready Dash dry ranch mix
- Make ready 2 cups Velveeta cheese cubed
Steps to make Homemade Mashed Taters:
- Boil and peel potatoes
- Mash them taters till their smooth.
- Add all ingredients
- Return to fire to melt the cheese and spread all that goodness together!
- Serve warm!
So that is going to wrap this up with this special food homemade mashed taters recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
