Easiest Way to Make Ultimate Dry fruits stuffed Dahi Gujia

Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to make a distinctive dish, dry fruits stuffed dahi gujia. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Dry fruits stuffed Dahi Gujia is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Dry fruits stuffed Dahi Gujia is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook dry fruits stuffed dahi gujia using 16 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Dry fruits stuffed Dahi Gujia:

1. Take 1 cup urad dal / black gram
2. Get 1/2 cup crumbled paneer
3. Make ready 1/2 cup chopped dry fruits
4. Make ready 1/4 cup chocolate raisins
5. Make ready 2 tbs sweet chutney
6. Prepare 2 tbs green coriander chutney
7. Get 2 tbs boondi
8. Prepare 2 tbs chopped coriander leaves
9. Make ready as per taste Salt
10. Get Pinch black salt
11. Take Pinch red chilli powder
12. Take 1/4 tsp roasted cumin powder
13. Make ready 1 cup thick curd
14. Make ready 1 tbs sugar
15. Get as needed Oil for deep fry
16. Take a pinch hing / asafoetida

Instructions to make Dry fruits stuffed Dahi Gujia:

1. Wash and soak urad dal for 4 hours in enough water.
2. For stuffing i have taken crumbled paneer,chopped almonds,chopped walnuts,some chocolate raisins and some coriander leaves,mix well
3. After that drain the water and wash it again,put it in mixer jar in few batches and make a smooth paste,if needed add 1 or 2 tsp water.
4. Take it out in a bowl add salt and beat it with your hand for 5 to 7 mins,so that gujiya will become soft and fluffy.
5. Heat a pan with oil and take a plastic cover upon that keep 1 tbs of batter..in between keep 1 tbs of dry fruits stuffing and turn the cover gently so that it will take gujia shape..
6. Now slowly leave in to medium hot oil to deep fry them untill becomes nice and golden brown in colour..
7. Take them out in a paper towel..
8. Now leave them into lukewarm salted water for 10 to 15 mins untill they become extra soft..after that squeeze the water and keep them aside.
9. For sweetened dahi i have added 1 tbs sugar and little bit salt..mixed well..
10. Now for serving take a plate upon that place your prepared gujia and then sweeteend thick curd then sweet chutney, green chutney,black salt,red chilli powder,cumin powder,some boondi,chopped coriander leaves..and enjoy..

So that is going to wrap it up for this special food dry fruits stuffed dahi gujia recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!