Simple Way to Prepare Ultimate Vegan Keto Peanut Butter Protein Bars

Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, vegan keto peanut butter protein bars. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Vegan Keto Peanut Butter Protein Bars is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Vegan Keto Peanut Butter Protein Bars is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook vegan keto peanut butter protein bars using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Vegan Keto Peanut Butter Protein Bars:

1. Get 1 tbs ground flax seeds
2. Make ready 1/2 cup nondairy milk
3. Make ready 2 tbs powdered sweetener
4. Get 1/2 cup unsweetened creamy peanut butter
5. Get 1/2 cup pea protein powder or any vegan protein powder
6. Take 2 tbs cacao nibs

Steps to make Vegan Keto Peanut Butter Protein Bars:

1. Line a9 by 5 “ pan with parchment paper. In a bowl whisk together the flax seeds and non dairy milk, sweetener.
2. Add peanut butter and protein powder until thickened.
3. Press the dough into lines pan and sprinkle with cacao nibs in the top. Gently press the bibs into the dough so they stick.refrigerate for an hour or so. Until firmed. I kept in the freezer 45 mints - 1 hour, iAnd slice to serve.
4. You will have 5-6 bars(my daughter already eat when I arrives home)

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