Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, vegan keto seed crackers. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Vegan Keto Seed Crackers is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Vegan Keto Seed Crackers is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook vegan keto seed crackers using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Vegan Keto Seed Crackers:
- Make ready 1/2 cup chia seeds
- Prepare 1/2 cup raw pumpkin seeds
- Make ready 1/2 raw sunflower seeds
- Make ready 2 tbs tahini
- Prepare 1 cup water
- Take 1 tbs dehydrated onion flakes
- Take to taste Salt
- Take 1/4 everything bagel blend
Steps to make Vegan Keto Seed Crackers:
- Preheat the oven to 350F and line a baking sheet with a parchment paper stir all the ingredients in a mixing bowl. Let sit 10 mints until chia seeds have absorbed the water and thickened to dough formed.
- Spread the dough kind of cookie size and bake 30 minuets. I have 15 crackers with these. ingredients
So that is going to wrap it up for this special food vegan keto seed crackers recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
