08/09/2020 18:08

Simple Way to Make Homemade *EASY* Vegan “salt fish” Fritter

by Christopher Ellis

<em>EASY</em> Vegan “salt fish” Fritter
<em>EASY</em> Vegan “salt fish” Fritter

Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, easy vegan “salt fish” fritter. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

EASY Vegan “salt fish” Fritter is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. EASY Vegan “salt fish” Fritter is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook easy vegan “salt fish” fritter using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make EASY Vegan “salt fish” Fritter:
  1. Get 1/3 cup small diced green peppers
  2. Prepare 1/3 cup small diced onion
  3. Take 1/3 cup Marinated artichoke chopped (optional)
  4. Take 2 cups AP flour
  5. Get 1 tsp baking soda OR baking powder
  6. Take 1/2 cup water
  7. Prepare 1 tsp paprika
  8. Get 1 tsp garlic powder
  9. Get 2 tsp old bay season
  10. Get 1 tsp seafood season (if you have)
  11. Get 1 tsp black pepper
  12. Take 2 tsp salt
  13. Prepare Oil for frying (shallow fry)
Instructions to make EASY Vegan “salt fish” Fritter:
  1. Combine flour, baking soda and all spices. Combine well
  2. Now add the peppers and onions (artichoke if you want) Artichoke is for fish like texture. Either way will be fine
  3. Now little by little add the water. You need a thick pancake like consistency. Not too loose. You may NOT need all of the water
  4. Once oil is hot, get a heaping spoon and carefully place the batter in the oil. Once hard one one side, flip and lightly flatten the fritter. For even cooking. May have to flip a few times. This should make about 8-10 fritters
  5. Once golden brown. Sprinkle some salt and you’re done. Pair with some fried plantain. !!

So that’s going to wrap this up with this exceptional food easy vegan “salt fish” fritter recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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