Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, easy vegan “salt fish” fritter. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
EASY Vegan “salt fish” Fritter is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. EASY Vegan “salt fish” Fritter is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook easy vegan “salt fish” fritter using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make EASY Vegan “salt fish” Fritter:
- Prepare 1/3 cup small diced green peppers
- Take 1/3 cup small diced onion
- Get 1/3 cup Marinated artichoke chopped (optional)
- Prepare 2 cups AP flour
- Take 1 tsp baking soda OR baking powder
- Get 1/2 cup water
- Prepare 1 tsp paprika
- Make ready 1 tsp garlic powder
- Make ready 2 tsp old bay season
- Prepare 1 tsp seafood season (if you have)
- Take 1 tsp black pepper
- Get 2 tsp salt
- Make ready Oil for frying (shallow fry)
Instructions to make EASY Vegan “salt fish” Fritter:
- Combine flour, baking soda and all spices. Combine well
- Now add the peppers and onions (artichoke if you want) Artichoke is for fish like texture. Either way will be fine
- Now little by little add the water. You need a thick pancake like consistency. Not too loose. You may NOT need all of the water
- Once oil is hot, get a heaping spoon and carefully place the batter in the oil. Once hard one one side, flip and lightly flatten the fritter. For even cooking. May have to flip a few times. This should make about 8-10 fritters
- Once golden brown. Sprinkle some salt and you’re done. Pair with some fried plantain. !!
So that’s going to wrap it up with this special food easy vegan “salt fish” fritter recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
