Recipe of Super Quick Homemade Hot dogs #festiveseasoncontest kakamega

Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, hot dogs #festiveseasoncontest kakamega. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

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To begin with this recipe, we have to first prepare a few components. You can cook hot dogs #festiveseasoncontest kakamega using 8 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Hot dogs #festiveseasoncontest kakamega:

1. Make ready 6 large Onions
2. Make ready 2 tbsps cooking oil
3. Prepare Hotdogs (I used smokies)
4. Prepare Soy sauce
5. Prepare 1 pkt buns (6pcs)
6. Make ready Choma sauce
7. Prepare Tomato sauce
8. Prepare Chili sauce (Optional)

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Steps to make Hot dogs #festiveseasoncontest kakamega:

1. Peel,wash and Cut the onions either in rings or half rings.
2. Put the oil in a pan and add all the cut onions.
3. Cook for about 3 minutes stirring until the onions turn translucent then add the royco cubes and continue stirring.
4. Add Soy sauce and cook for 3 more minutes. Put salt at this stage after tasting since the cubes and soy sauce are salty.
5. Transfer the onions to a serving dish and put your hotdogs in the pan under low heat and stir until they turn the colour to your taste.
6. They will look like this or more brown.
7. Cut the bun into half but not all the way through and fill it with your onions.
8. Place your hotdogs over the onions and press them gently.
9. Put your chili sauce.
10. Then your hot and sweet sauce or tomato sauce.
11. Then your Choma sauce.
12. Enjoy with your favorite accompaniment. They love it with fries.

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