Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, caramel mousse. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Caramel Mousse is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Caramel Mousse is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook caramel mousse using 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Caramel Mousse:
- Prepare CARAMEL MOUSSE
- Make ready granulated sugar
- Prepare packed light brown sugar
- Make ready water, divided use. 6 ablespoons for the caramel and 2 tablespoons for the gelatin
- Take powdered gelatin
- Prepare salt
- Prepare heavy whipping cream
- Prepare vanilla extract
- Take GARNISH
- Take recipe Crispy Toffee Caramel Popcorn, recipe attached in direction step #8
Steps to make Caramel Mousse:
- Combine granulated sugar and light brown sugar until throughly combined
- Soften gelatin in 2 tablespoons cold water. Let sit 3 to 5 minutes.
- Mix sugars, salt and 6 tablespoons water in medium saucepan.place over medium high heat , simmering WITHOUT STIRRING until.it becomes a golden caramel color, about 8 minutes.
- Remove from heat and slowly whisk in 3/4 cup of the heavy cream. It will bubble up. Then add in softened gelatin to dissolve in hot caramel. Add vanilla. Set aside to cool.to room.temperature
- Whip remaining 2 cups heavy cream until it holds soft but firm peaks.
- Gently fold room.temperature caramel.mixture into whipped cream.
- Spoon into serving glasses and refrigerate at least 6 hours or overnight.
- Garnish with Crispy Toffee Popcorn - - https://cookpad.com/us/recipes/358852-crispy-toffee-caramel-popcorn
So that is going to wrap this up with this exceptional food caramel mousse recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
