Easiest Way to Make Homemade Chicken Tortilla Soup

Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, chicken tortilla soup. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

This chicken tortilla soup is quick to make, flavorful, and filling, plus it freezes well. Garnish with avocado, Monterey Jack cheese, or green onion! Tender chicken, black beans, and hearty Tex-Mex vegetables together in the perfect. This chicken tortilla soup recipe is infused with a bunch of Mexican-inspired flavors and a few extra common pantry ingredients.

Chicken Tortilla Soup is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Chicken Tortilla Soup is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook chicken tortilla soup using 11 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Tortilla Soup:

1. Get 1 tbsp Olive oil
2. Get 1 medium Onion
3. Prepare 4 oz diced green chillies
4. Take 1 oz taco seasoning packet
5. Prepare 1 can black bean (15oz.)
6. Prepare 3 can navy bean (15 oz.)
7. Make ready 1 can corn (15 oz.)
8. Prepare 3 cup chicken, cooked
9. Prepare 1 cup heavy cream
10. Take 4 can chicken broth (14 oz.)
11. Prepare 1 cornstarch or flour

This Slow-Cooker Chicken Tortilla Soup from Delish.com combines chicken breasts, fire-roasted tomatoes, and black beans for the easiest, healthiest soup. Simmer a recipe for spicy Chicken Tortilla Soup from Food Network that's loaded with fire-roasted tomatoes, black beans, jalapenos and more. By Jennifer Segal, inspired by Tommy Bahama Tropical Café. A silky purée of vegetables, tortillas and spices, this chicken tortilla soup is hearty enough to serve as a meal.

Steps to make Chicken Tortilla Soup:

1. Heat the Olive oil in large pot, add onions, and cook until translucent. Next, add green chillies the taco seasoning packet, and all the canned items, and the chicken. Bring to boil, then allow to simmer for several minutes until heated through. Lastly, add the cream and heat for 5-10 minutes longer.
2. Add a little corn starch or shifted flour to thicken a little.

By Jennifer Segal, inspired by Tommy Bahama Tropical Café. A silky purée of vegetables, tortillas and spices, this chicken tortilla soup is hearty enough to serve as a meal. This tortilla soup recipe is filled with chicken, corn, beans, spices and salsa. It's really easy to make when you're looking for something quick. I tend to always have the ingredients on hand in my pantry.

So that is going to wrap it up with this special food chicken tortilla soup recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!