How to Make Super Quick Homemade Japanese Cold Noodles

Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, japanese cold noodles. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Japanese Cold Noodles is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Japanese Cold Noodles is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have japanese cold noodles using 5 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Japanese Cold Noodles:

1. Prepare 160 grams Japanese fresh ramen
2. Take 1 some fresh cucumber strips
3. Get 1 some slices of smoked turkey breast
4. Take 3 tbsp deep-roasted sesame dressing
5. Prepare 1 tbsp light mayonnaise

Instructions to make Japanese Cold Noodles:

1. Boil Japanese ramen for 1 minute then drain and then soak in cold water.
2. Wash cucumber and cut into strips and soak with ice water for crispier taste and then drain.
3. Strips the turkey or chicken breast.
4. In a plate, arrange ingredients in your own choice.Pour mixed mayonnaise-sesame dressing on top of the ramen. Serve.

So that is going to wrap it up for this exceptional food japanese cold noodles recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!