Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, mooshoor daal (red lentil). One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Mooshoor daal (red lentil) is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Mooshoor daal (red lentil) is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have mooshoor daal (red lentil) using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Mooshoor daal (red lentil):
- Make ready 100 grams red lentil
- Prepare 1 small onion chopped
- Get 1/2 tomato chopped
- Get 1 dry red chilli
- Prepare 1/2 tsp five spices
- Prepare 1/2 tsp turmeric powder
- Take To taste salt and turmeric
- Make ready As needed oil
Instructions to make Mooshoor daal (red lentil):
- Boil the daal and keep aside
- Heat oil and temper five spices red chilli whole
- As it crackles add onion slices saute well
- Add tomato and saute well adding salt and turmeric powder
- Now pour the daal and boil
- Serve it with rice and fried vegetables or fish.
So that’s going to wrap this up with this exceptional food mooshoor daal (red lentil) recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
