23/08/2020 13:00

Step-by-Step Guide to Make Quick Red lentil daal

by Jeff Parks

Red lentil daal
Red lentil daal

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, red lentil daal. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Red lentil daal is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Red lentil daal is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have red lentil daal using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Red lentil daal:
  1. Get 100 gram lentil
  2. Take 1 dry red chilli
  3. Prepare 1 teaspoon five spices
  4. Make ready 1 teaspoon turmeric powder
  5. Take To taste salt
  6. Take As needed oil
Instructions to make Red lentil daal:
  1. Boil the daal with salt and turmeric powder
  2. Heat oil and temper five spices and red chilli
  3. Pour the boiled daal and simmer
  4. The daal is ready to be served with rice

So that is going to wrap it up for this special food red lentil daal recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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