Step-by-Step Guide to Prepare Perfect Chorizo Lasagna Skillet (a one pot meal)

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, chorizo lasagna skillet (a one pot meal). It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

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To begin with this particular recipe, we must first prepare a few ingredients. You can have chorizo lasagna skillet (a one pot meal) using 16 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chorizo Lasagna Skillet (a one pot meal):

1. Take 4 "oven ready" lasagna noodles - broken into roughly 1" pieces
2. Prepare 8 oz chorizo
3. Get 1-2 tbs oil
4. Make ready 1 small onion - chopped
5. Get 1 medium bell pepper (your color choice) - deseeded, chopped
6. Take 1 (28 oz) can crushed tomatoes
7. Make ready 1 (14.5 oz) can Cannelini beans
8. Take 1 1/2 cups water
9. Take 2 tsp chili powder
10. Prepare 1/2 tsp (slightly heaping) cumin
11. Get 1/2 tsp dried oregano
12. Make ready 1/2 tsp dried basil
13. Take to taste Salt and pepper
14. Make ready 1-2 tsp sugar (optional)
15. Take 1-2 dashes your favorite hot sauce (optional)
16. Take 1 1/2 cups shredded cheese (I used a cheddar mozzarella blend)

Steps to make Chorizo Lasagna Skillet (a one pot meal):

1. Heat a large, deep sided sautée pan over medium heat. Add 1 tbs oil. Begin cooking chorizo, breaking up to a crumble as you go.
2. When chorizo is half cooked add onion and bell pepper. Cook until onion is translucent. About 5 minutes. Note: If chorizo is lean (mine was because it was homemade) add second tbs of oil along with onion and pepper.
3. Stir in beans, crushed tomatoes, chili powder, cumin, oregano and basil. Add salt and pepper to taste, and if desired sugar to taste (used to balance the acidity of tomatoes and heat of other spices).
4. Increase heat to medium high. Bring to a vigorous simmer for 5 minutes, stirring frequently.
5. Stir in water and broken lasagna noodles. Bring to a boil. Cover with lid slightly vented. Reduce heat, simmer 20 minutes or until noodles are tender, stirring occasionally. Taste. Adjust salt, pepper and sugar to taste. Add a dash of hot sauce if desired.
6. Turn heat off, sprinkle cheese over the top, return lid. Let sit covered 10 to allow cheese to melt and sauce to thicken. Serve topped with sour cream if desired. Enjoy!

So that is going to wrap it up with this exceptional food chorizo lasagna skillet (a one pot meal) recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!