How to Prepare Perfect Stuffed Chicken Breasts with salad
by Lottie Payne
Stuffed Chicken Breasts with salad
Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, stuffed chicken breasts with salad. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Stuffed Chicken Breasts with salad is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Stuffed Chicken Breasts with salad is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook stuffed chicken breasts with salad using 18 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Stuffed Chicken Breasts with salad:
Make ready Chicken:
Take boneless, skinless chicken breasts
Make ready scallions thinly sliced
Take jalapenos, seeded and finely chopped
Prepare cilantro, chopped
Prepare lime zest
Make ready Colby Monterey jack cheese, grated
Take Olive oil
Take Salt and pepper
Make ready Salad:
Take lime juice
Get Olive oil
Make ready salt
Take Bell peppers, thinly sliced
Take red onion, thinly sliced
Make ready mixed greens
Make ready cilantro
Prepare Lime wedges
Steps to make Stuffed Chicken Breasts with salad:
Preheat oven to 450 degrees
Combine in a bowl scallions, jalapeno, cilantro, lime zest and cheese. Mix well.
Insert a knife into thickest part of each breast and make a pocket about 2 1/2 inches as wide as you can without cutting through. Stuff with cheese mixture.
Heat 2 tbls olive oil in a large oven safe skillet on medium heat. Season chicken with salt and pepper and cook until golfrn brown on 1 side, about 3-4 minutes. Turn chicken over and roast until cooked through, about 10-12 minutes.
For the salad:
In a large bowl, whisk lime juice, olive oil and salt. Add the peppers and red onion and let it sit for 10 minutes, tossing occasionally. Toss with greens and 1 cup cilantro.
Serve with chicken and lime wedges. ENJOY!
So that’s going to wrap this up with this special food stuffed chicken breasts with salad recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!