How to Prepare Super Quick Homemade SDC Skillet

Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, sdc skillet. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

SDC Skillet is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. SDC Skillet is something which I’ve loved my entire life.

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To begin with this particular recipe, we have to first prepare a few ingredients. You can cook sdc skillet using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make SDC Skillet:

1. Prepare 2 lbs red potatoes, peeled & cut
2. Prepare 1 smoked sausage or kielbasa, sliced into half-inch rounds
3. Get 1 small yellow onion, chopped
4. Get 1 red bell pepper, chopped
5. Take 1 cup corn kernals
6. Make ready 1 tbsp butter
7. Get 1 tbsp olive oil
8. Make ready to taste Salt and pepper

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Steps to make SDC Skillet:

1. Peel potatoes and cut into uniform pieces. Boil in salted water until almost fully cooked.
2. Meanwhile, chop pepper, onion, and kielbasa. Heat butter and olive oil in a large skillet over medium heat. Use less if using a non-stick pan. Start sauteing the veggies.
3. Add kielbasa slices and saute until heated through and beginning to brown.
4. Add corn. Drain potatoes and add to skillet. Mix gently and allow potatoes to finish cooking in the skillet. Bonus points for you if you can get them brown and crispy!
5. Season to taste with more salt and pepper. Enjoy!

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