Recipe of Any-night-of-the-week Potato sausage casserole

Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, potato sausage casserole. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Potato sausage casserole is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Potato sausage casserole is something that I have loved my whole life.

Reviews for: Photos of Sausage-Potato Casserole. Place half of potatoes in prepared casserole. Top with half of soup mixture, top with half of sausage. The holidays is the perfect time to make comfort foods!

To get started with this recipe, we have to prepare a few components. You can cook potato sausage casserole using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Potato sausage casserole:

1. Get 2 cups Italian sausage
2. Make ready 1 pack Thai coconut milk 250ml
3. Get 4 pasture raised eggs
4. Prepare 4 cups diced roasted potato
5. Take 6 olives
6. Take 4 sweet bell peppers
7. Make ready 1 celery stalk
8. Get 2 Tsp white wine
9. Prepare 2 Tsp potato starch
10. Get to taste Salt
11. Make ready 1 cup sliced cheese

Super easy to make and always a crowd pleaser, perfect for breakfast or brunch. This recipe has multiple layers; sausage, potatoes and sauce. Start by browning and draining you sausage and slicing you potatoes. A hearty sausage breakfast casserole is always a great idea.

Steps to make Potato sausage casserole:

1. Brown sausage in olive oil. Lower the heat add 50ml of coconut milk and potato starch into the pan. Stir to mix them well.
2. Bake two fifferent color diced potatoes in the oven at 400F for 30 minutes. Stir halfway through.
3. Spray a baking pan with olive oil and lay cooked potato at the the bottom. Then a layer of diced sweet bell pepper. Top with browned sausage. Then the remaining bell peppers, sliced olives and diced celery.
4. Whisky 4 eggs with the remaining 200ml coconut milk. Add wine and salt. Pour over into the baking pan. Bake at 350F for 30minutes.

Start by browning and draining you sausage and slicing you potatoes. A hearty sausage breakfast casserole is always a great idea. This casserole is just that and truly is the best breakfast casserole. This cheap and easy sausage casserole is comfort food at its best. Not only is it filling, it's simple, uses just six ingredients and the kids will love it too!

So that is going to wrap this up for this exceptional food potato sausage casserole recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!