How to Prepare Super Quick Homemade Easy Chocolate Scones

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, easy chocolate scones. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Easy Chocolate Scones is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Easy Chocolate Scones is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have easy chocolate scones using 7 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Easy Chocolate Scones:

1. Get 100 grams Cake flour
2. Make ready 100 grams Bread (strong) flour
3. Get 6 grams Baking powder
4. Take 30 grams Sugar
5. Prepare 50 grams Margarine or butter
6. Get 100 ml 1 egg + milk (measuring cup)
7. Make ready 15 pieces Chocolate bar

Instructions to make Easy Chocolate Scones:

1. [For home use]. Add the chocolate before adding heavy cream at Step 4.
2. Put the cake flour, bread flour, baking powder and sugar into a food processor to switch on. It's like sieving the dry ingredients.
3. Add the margarine or butter to blend together.
4. Beat the egg in a measuring cup, add 100 ml of milk, and continue mixing. Leave some for glazing.
5. Add 1/3 of egg mixture into 3, and blend until everything comes together. When the mixture turns heavy, stop the processor.
6. Cut the chocolate into 2-3 pieces.
7. Take the dough out from the processor and place on a plastic wrap. Put the chocolate in, and fold over several times. Wrap the dough to rest for 20-30 minutes in fridge.
8. Roll out the dough to 2 cm thick. Cut into squares, triangles, or any shape with a knife. It will be easier to roll between plastic wrap.
9. If you want a glaze, add milk to the measuring cup and spread on each cut dough. Bake for 17-18 minutes at preheated oven at 200ºC.
10. If you want to make chocolate scones without egg, Check out. - - https://cookpad.com/us/recipes/143710-egg-free-easy-scones

So that’s going to wrap this up with this exceptional food easy chocolate scones recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!