Easiest Way to Prepare Award-winning Xmas Chocolate Fruit Cake Pt. 1

Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, xmas chocolate fruit cake pt. 1. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Xmas Chocolate Fruit Cake Pt. 1 is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They are nice and they look wonderful. Xmas Chocolate Fruit Cake Pt. 1 is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have xmas chocolate fruit cake pt. 1 using 5 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Xmas Chocolate Fruit Cake Pt. 1:

1. Make ready 238 g Dried Fruits Mix Preferably Foodsterr,
2. Make ready 75 g Dates Pitted Thinly Sliced,
3. Get 50 g Maraschino Cherries Halved,
4. Make ready 50 g Crystallized Ginger Quartered,
5. Get 75 g Cointreau / Brandy / Dark Rum,

Instructions to make Xmas Chocolate Fruit Cake Pt. 1:

1. You can use a Combination of Raisins, Sultanas, Green Raisins, Dried Apricots, Candied Orange Peels, Candied Lemon Peels, Dried Cranberries and Blueberries.
2. Ransfer dried fruits mix, dates, cherries and ginger into a large bowl. - - Toss to combine well. - - Transfer into the sterilized jar. - - Add in the Cointreau or any other liqueur you are using. - - Give it a good shake to combine everything well. - - Set this aside in a cool & dry place for 7 to 10 days. - - Give it a good shake every 24 hrs.

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