How to Prepare Homemade Sausage casserole

Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to prepare a special dish, sausage casserole. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

The Hairy Bikers' sausage casserole is like a big hug on a cold winter's day! The Hairy Bikers' take on sausage casserole makes a wonderfully warming and filling dish, and it freezes brilliantly. I baked the shredded potato "crust" while browning the sausage and stirring together the casserole ingred. Cook a one-pot sausage casserole or cassoulet for a warming midweek meal - and add beans, lentils and vegetables to your stew for extra goodness.

Sausage casserole is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Sausage casserole is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook sausage casserole using 6 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Sausage casserole:

1. Take 8 sausages I either use beef or chicken
2. Prepare 4 blended tomatoes
3. Prepare 1 large onion
4. Make ready 3 cloves garlic
5. Get 2 cups beef or chicken broth
6. Make ready Parsley or coriander for garnish

Here's a roundup of the best sausage casserole recipes, straight from your favorite FN chefs. Today i'm going to show you how to make my Sausage & Bean Casserole. All cooked in one pot to save on the washing up and can be made ahead too! Sausage, Bean and Kale Casserole annahowden.

Instructions to make Sausage casserole:

1. On a skillet fry your sausages until golden brown
2. On a pan heat 2tbs oil
3. Add the onions sauté for a few minutes then add the garlic cook until lightly golden brown
4. Add the blended tomatoes cook until thick and very dark in colour
5. Add one bay leave the fresh the better
6. Cut your sausages into cubes
7. Throw them in cook for a few minutes
8. Add your 2cups beef or chicken broth
9. Let it simmer for about 4-5 minutes
10. Switch off the heat Add parsley or coriander to garnish

All cooked in one pot to save on the washing up and can be made ahead too! Sausage, Bean and Kale Casserole annahowden. This hearty sausage casserole is quick to put together and uses baked beans to make it an easy You can make this recipe gluten free by using gluten free sausages, Worcestershire sauce, stock and. With A Buttery Pecan Crust, A Whipped Cream Cheese Layer, Light And Fluffy Pumpkin Spice Pudding, And More Whipped Cream Topped Off With Chopped Pecans. This easy sausage casserole is seriously tasty!

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