Simple Way to Prepare Favorite Egg Roll wrapped salmon salad

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, egg roll wrapped salmon salad. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Egg Roll wrapped salmon salad is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Egg Roll wrapped salmon salad is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook egg roll wrapped salmon salad using 6 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Egg Roll wrapped salmon salad:

1. Take 5 ounces pink salmon
2. Make ready 1 teaspoon rosemary infused oil, see my recipe or add a little rosemary to taste
3. Take 1 teaspoon dill weed
4. Prepare 1-1/2 tablespoons mayonaise
5. Make ready 2 large egg roll wrappers
6. Take as needed oil to fry with

Steps to make Egg Roll wrapped salmon salad:

1. Heat oil
2. Add the ingredients for the salad and mix
3. Turn the egg roll wrappers to point straight up and down
4. Add the salmon salad to center of wrapper
5. Fold sides in
6. Fold bottom up and roll it upwards
7. Add flap side down in hot oil fry till crispy
8. Move to paper towel to absorb excessive oils
9. Serve I hope you enjoy!

So that is going to wrap it up with this special food egg roll wrapped salmon salad recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!