Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, vegetable zucchini soup. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Vegetable Zucchini Soup is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Vegetable Zucchini Soup is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook vegetable zucchini soup using 14 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Vegetable Zucchini Soup:
Take Half a Lg. Zucchini, cubed
Get 2-3 Lg. Potatoes, cubed
Get 1 Lg. Can Mixed Vegetables, drained
Get 1 Lg. Can Whole Kernel Corn, drained
Get 1 Lg. Can Chopped Spinach, drained
Make ready 2-3 Quarts Chicken Broth
Make ready 6-7 Beef Bouillon Cubes
Make ready 1 Lg. Can Diced Tomatoes w/ Green Chiles
Get 1 Tablespoon All Purpose Seasoning
Make ready 1 teaspoon Onion Powder
Get 1 teaspoon Garlic Powder
Prepare 1 teaspoon Dried Cilantro
Get 1 teaspoon Lemon Pepper Seasoning
Prepare to taste Salt and Pepper
Instructions to make Vegetable Zucchini Soup:
In a Large Stock pot add everything together and bring to a boil on high heat. Once to a boil lower heat to a simmer and let soup simmer covered til potatoes and zucchini is tender; stirring ever so often. Once vegetables are soft turn off heat and Serve with Crusty Buttered Bread.
**If need to u can Adjust the seasonings to your liking by adding more or less 😊. And make sure there’s enough broth to completely cover the vegetables to cook them and extra for the soup.
So that’s going to wrap this up with this special food vegetable zucchini soup recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!