Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, eggless zucchini fritters. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Eggless Zucchini Fritters is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Eggless Zucchini Fritters is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook eggless zucchini fritters using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Eggless Zucchini Fritters:
- Prepare 2 big zucchinis, grated
- Make ready 7 tbsp chickpea flour
- Get 3 tbsp AP flour
- Prepare 1 tsp salt or to taste
- Prepare (to taste) black pepper, onion powder, garlic powder, cumin
- Prepare Olive oil (for frying)
Steps to make Eggless Zucchini Fritters:
- Combine all ingredients in a bowl (except oil).
- Adjust the consistency depending on how watery the zucchinis are.
- Heat olive oil in a pan over medium heat. Drop 2 tablespoon worth of mix in the pan. Fry until golden brown on each side.
- Serve immediately. Enjoy :)
So that’s going to wrap it up for this exceptional food eggless zucchini fritters recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
