How to Prepare Ultimate Cookie And Cake Ice Cream with extra chocolate

Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to make a special dish, cookie and cake ice cream with extra chocolate. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Cookie And Cake Ice Cream with extra chocolate is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. Cookie And Cake Ice Cream with extra chocolate is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook cookie and cake ice cream with extra chocolate using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Cookie And Cake Ice Cream with extra chocolate:

1. Get 1 cup lawa cake (for crumbs)
2. Prepare 2 cups (500 ml) full cream
3. Make ready 1/3 cup (65 g) granulated sugar
4. Take 1 tbsp maple syrup
5. Take 2 tbsp milk powder
6. Get 1 tsp vanilla extract
7. Make ready pinch salt
8. Prepare 2 tbsp cornstarch
9. Prepare Chocolate sauce for garnish

Instructions to make Cookie And Cake Ice Cream with extra chocolate:

1. Combine the milk, cream, sugar, maple syrup, malted milk powder, vanilla paste and salt in a medium pot.
2. Whisk over a medium heat until gently steaming.
3. Place the cornstarch into a small bowl and stir about 1/4 cup (60ml) of the hot milk mixture into it until you get a smooth paste. Pour this paste into the pot and stir in.
4. Continue to heat the mixture over a medium-low heat, stirring often, until the mixture thickens.
5. Remove from the heat and leave to cool at room temp for about 30 minutes before transferring to the fridge to cool completely.
6. Transfer to a lidded plastic container, adorn with nuggets of cake crumbs (and some extra chocolate chips) and freeze again until solid.
7. Before serving, let the ice cream stand at room temp for a few minutes so it can soften.
8. Garnish it with chocolate sauces and chocolate.

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