Recipe of Favorite Citrus and honey glazed salmon

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, citrus and honey glazed salmon. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Citrus and honey glazed salmon is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Citrus and honey glazed salmon is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook citrus and honey glazed salmon using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Citrus and honey glazed salmon:

1. Make ready 2 centre-cut salmon fillets, deboned and skin-on
2. Get 1/3 cup fresh orange juice (I actually used mandarins)
3. Take Juice of 1/2 lemon
4. Prepare 3 cloves garlic, finely grated
5. Get 1 thumb-sized nub ginger, finely grated
6. Get 1/4 cup dark soy sauce
7. Make ready 1/3 cup honey

Instructions to make Citrus and honey glazed salmon:

1. Add a splash of veg oil to a large nonstick pan on medium-high heat. Season the salmon fillets with salt and pepper and sear them skin-side down for 3 minutes. Flip the fillets over and sear for 3 minutes on the other side. Remove the salmon to a plate.
2. Remove any excess oil from the pan and add the citrus juice. Simmer until half of it has evaporated, about 2 minutes. Add the garlic and ginger and simmer another minute. Stir in the honey.
3. Carefully peel the skin off the fillets and lay them seared-side up in the pan. Spoon the glaze over the salmon. Let the fish finish cooking as the glaze thickens, about 2 minutes. Serve the salmon atop some simply steamed veg with a side of steamed rice.

So that is going to wrap this up for this exceptional food citrus and honey glazed salmon recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!